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in rats
Nephrology Research and Training Center, Comprehensive Cancer Center, and Cell Adhesion and Matrix Research Center, Division of Nephrology, Department of Medicine and Department of Physiology and Biophysics, University of Alabama at Birmingham, Birmingham 35294-0007; and Department of Veterans Affairs Medical Center, Birmingham, Alabama 35233
Transforming growth factors (TGF) are potent multifunctional
polypeptides that are involved in renal function and glomerular sclerosis. We postulated that dietary salt modified renal production of
TGF-
. An increase in dietary salt produced sustained increases in
steady-state levels of mRNA for TGF-
1, -
2, and -
3 in the rat
kidney. While serum concentration of TGF-
1 did not change, the 8.0%
NaCl diet increased urinary excretion of TGF-
1, indicating enhanced
renal production was the source of TGF-
1. Increasing urinary flow
rates with diuretics did not further increase synthesis of TGF-
1 in
animals receiving the 8.0% NaCl diet. The 8.0% NaCl diet increased
production of TGF-
1 in both glomeruli and tubules, although active
TGF-
1 was secreted in greater amounts only from glomeruli. Enhanced
glomerular production of both inactive and active TGF-
1 induced by
the 8.0% NaCl diet was inhibited by tetraethylammonium (TEA) and not
glybenclamide. Cardiac production of TGF-
1 also increased on the
8.0% NaCl diet but was not affected by TEA. The results demonstrated
that increased dietary salt augmented glomerular TGF-
production by
a mechanism that included a TEA-sensitive potassium channel. Dietary
salt, by facilitating glomerular expression of TGF-
, may directly
promote development of glomerulosclerosis.
glomerulus; potassium channel; sodium chloride
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